Discover 3Forks’ newest home in Addison at Village on the Parkway — where exceptional steaks and elegant ambiance meet.
- Beginnings
- Seafood & Specialties
- Steakhouse Burgers
- Steaks
- Butters & Crowns
- Sides
Description
Description
Beginnings
Ahi Tuna*
- 24.00
Shrimp Cocktail
- 24.00
Crabcake
Creole beurre blanc
- 24.00
Chilled Seafood Platter*
- MKT
Calamari
Marinara, Thai chili
- 24.00
Diver Scallops*
Bacon jam
- 36.00
Spinach & Artichoke Dip
- 24.00
Chicken Fried Lobster
- 39.00
Onion Rings
- 17.00
Beef Croustades
- 23.00
Wedge Salad
- 16.00
Caesar Salad
- 16.00
French Onion Soup
- 12.00
Lobster Bisque
- 18.00
III Forks Salad
Toasted pecans, Blue cheese, Granny Smith apples, maple pecan vinaigrette
- 16.00
Seafood & Specialties
Atlantic Salmon*
Tarragon chimichurri
- 42.00
Chilean Seabass*
- 56.00
Fish of the Day*
- MKT
Roasted Chicken
- 32.00
Cold Water Lobster Tail*
- MKT
Steak Frites
Petite Tender, Garrison Brothers Tarragon Butter, fries
- 34.00
Prime Double-Cut Pork Chop*
Serrano peach BBQ sauce, balsamic glaze
- 39.00
Chicken Fried Filet Mignon
- 34.00
Charred Cauliflower Steak
- 32.00
Steakhouse Burgers
featuring 100% Certified Angus Beef® Brand | served with fries
Prime Burger*
4-yr aged cheddar, lemon aioli
- 27.00
Truffled Mushroom Burger*
Portabella mushrooms, King's butter, crisp onion
- 28.00
Crispy Veggie Burger
Lentil cake, lettuce, red onion, pickle
- 22.00
Steaks
Classics, Filet Mignon*
- 6 oz 55.00
- 8 oz 58.00
Classics, Filet Mignon* "Baseball Cut"
- 10 oz 65.00
Classics, Strip "Filet"*
- 8 oz 49.00
Classics, USDA Prime NY Strip*
- 16 oz 73.00
Classics, USDA Prime Boneless Ribeye*
- 16 oz 74.00
Classics, Ribeye Cap*
Hand-rolled spinalis, Neuske's bacon
- 7 oz 59.00
Classics, Eye of Ribeye Pepper Steak*
- 10 oz 53.00
Bone-In, Tomahawk Ribeye*
- 32 oz 142.00
Bone-In, USDA Prime Bone-In Ribeye*
- 24 oz 89.00
Snake River Farms - American Wagyu, Gold NY Strip*
Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt
- 16 oz 136.00
Snake River Farms - American Wagyu, Gold Bone-In Ribeye*
Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt
- 24 oz 179.00
A5 Miyazaki Gyu - Japanese Wagyu, Striploin*
Size based on availability
- 28.00
A5 Miyazaki Gyu - Japanese Wagyu, Filet Mignon*
Size based on availability
- 34.00
Certified Angus Beef® Brand Prime 75 Day - Dry Aged, Bone-In NY Strip*
Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt
- 18 oz 116.00
Certified Angus Beef® Brand Prime 75 Day - Dry Aged, Bone-In Ribeye*
Served with flamed Jack Daniel's Bottled-In-Bond Bourbon Infused Maldon Salt
- 28 oz 164.00
Butters & Crowns
King's Butter
Black truffles, honey
- 16.00
Oscar Style
Jumbo lump crab, asparagus, hollandaise
- 16.00
Blue Cheese Crown
Roasted garlic, bordelaise
- 9.00
Lobster Tail*
Cold water, drawn butter
- MKT
Sides
Off-the-Cob Cream Corn
- 15.00
Sautéed Mushrooms
- 15.00
Fresh Asparagus
- 17.00
Seasonal Vegetables
- 16.00
Sautéed Spinach
- 13.00
Fried Brussels Sprouts
- 16.00
Mashed Potatoes
- 12.00
Six Cheese Potatoes
- 17.00
Lobster Mac & Cheese
- 26.00
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please direct any food allergy concerns to the manager prior to placing your order
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